EVOCARBS - 1Kg
AMYLOPECTIN (WAXY MAIZE STARCH)
Now 6.36€- 33.02%Save 3.14€
Now 3.50€- 40.67%Save 2.40€
Now 3.58€- 26.97%Save 1.32€
100% WAXYMAIZE - 2,267Kg
Now 9.86€- 26.98%Save 3.64€
Now 3.58€- 26.97%Save 1.32€
When youre training, what is the worst that can happen after taking a few sips of water or any other mid-training drink? Cramps.
Nothing can ruin a workout more than cramps. This is why sports drinks formulated intelligently should verify osmolarity, which is the indicator of how fast that drink can disappear in the stomach, which is what will potentially avoid cramps.
The Gaspari Nutrition team is proud of the new Osm technology. This is the new way of looking at carbohydrate drinks using a method of conversion to electrolytes in a solution with a pure cycle of dextrin to achieve optimal osmolarity. We knew we had to have an osmolarity below that of our competitors, and we therefore acquired some products and subjected them to a series of laboratory tests to see what we could achieve. In doing so, we confirmed that Glycofuse has lower osmolarity compared with any product on the market, including the big brands.
If you are carbophobic, you dont really know what performance, recovery or muscle gain is. Athletes understand the importance of carbohydrates and benefit from their effects. Whether they are in a carbohydrate loading phase or recovering from a competition, taking a drink during a race or recovering from a training session, they know they need them to ensure energy. Glycogen helps you achieve energy for your training and to maintain your voluminous muscles. This is a real situation. Not all carbohydrates are created equally.
There are ingenious and modified names for maltodextrin on the market that are said to contain polysaccharides. There is also corn starch labelled as waxy maize. The majority of them do not have proven benefits apart from delivering false hope and expectations without the backing of multiple clinical studies on real athletes. This is why Gaspari Nutrition selected a branched group of dextrin to become a standard for recovery and performance, Glycofuse.
These carbohydrates of high molecular weight have a helicoidal structure that gives them unique properties that other waxy maize or polysaccharides dont have. When you sweat, your body loses potassium, magnesium, sodium, chloride and calcium. These must be replaced in order to avoid cramps and muscle loss, as they are critical components for supporting nerve impulses and muscle contraction. The more you sweat, the more hydration and electrolytes you need.
Nutritional Facts GLYCOFUSE 840g ORANGE-MANGO TWIST
|Information GLYCOFUSE 840g ORANGE-MANGO TWIST|
|Serving's size: 1 scoop (28g)|
|Amount per serving||NRV*|
|Calcium (Calci-K ® Potassium Calcium phosphate-citrate)||83mg||10,38|
|Magnesium (Albion® dimagnesium malate)||23mg||6,13|
|Sodium (sodium chloride)||35mg||2|
|Highly branched cyclic dextrin||25g||++|
|NRVs (Nutrient Reference Values) establecidos en el Reglamento (UE) 1169/2011 de 25 de octubre de 2011. †† Los NRV en esta ocasión no están establecidos.|
|Ingredients: Citric acid, malic acid, natural and artificial flavors, sucralose, acesulfame potassium, beta carotene (color).|
How to take GLYCOFUSE:Add one to two dispensers of Glycofuse to your shaker or bottle of water with 250-250ml of water and mix energetically for 30 seconds.
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